Banana
At its best
High Quality Banana with all its goodness, sourced as per guidelines and tested to match export regulations.
About Banana
Banana (Fresh & Natural Export Variety)
Banana is one of the world’s most consumed and exported tropical fruits, valued for its natural sweetness, high energy content, and rich nutritional profile. Packed with essential vitamins, minerals, and dietary fiber, bananas are widely used as a healthy snack, in desserts, and in food processing industries.
North-East Indian Banana
Sourced from the fertile, rain-fed regions of North East India, our bananas are known for their natural ripening, superior taste, and chemical-free cultivation. The region produces unique local varieties with excellent shelf life and resilience, ideal for both fresh export and value-added processing.
General Specifications
Varieties Available: Malbhog, Jahaji, Kachkol, Bhim Kol, Etc
Color (when ripe) Bright yellow with light green tips
Size/Length: 6–9 inches (varies by variety)
Weight per Finger: 100–150 grams (avg.)
Taste: Sweet, aromatic, slightly tangy (Malbhog)
Texture: Firm yet soft when ripe
Packaging: As per customer requirements
Why North East Indian Bananas?
✅ Cultivated in naturally fertile, rain-fed regions of Assam, Meghalaya, and Tripura (North- East Region of INDIA)
✅ Grown in pesticide-free, organic-rich soils
✅ Unique local varieties with natural aroma and taste
✅ Excellent for fresh consumption and processing (chips, puree, powder)